Thursday, June 3, 2010

Alas and alack, what to do with leftover cake??

Remember all that cake leftover from my last post?
Well, the time came to do something with it. So, I got creative.

Carrot Cake
1 box French Vanilla Pudding (Wal-Mart brand is great!)
Whipped Cream

Layer them together and you get this:

It definitely has a banana pudding thing going on, but it's not very banana-y (for lack of a better word). And the whole carrot thing is interesting. Overall, I give it a 10.
Now, will someone please come take it out of my fridge? I've eaten half of it by myself. :(

1 comment: